Honouring Excellence in High Phenolic Olive Oil Since 2016
The Aristoleo Awards Archive preserves the record of producers who have met measurable scientific standards for high phenolic extra virgin olive oil and table olives.
Since 2016, Aristoleo has evaluated entries using quantitative phenolic analysis (qNMR) alongside independent organoleptic assessment for defects only — ensuring that recognition reflects both verified bioactive content and quality integrity.
This archive provides chronological access to past award years, offering producers, trade professionals, researchers, and the public a transparent historical record of certified excellence.
Each year represents a snapshot in time — a benchmark of measurable phenolic distinction and commitment to health-focused olive oil production.
See drop down menu under archive.
