EFSA regulation – Health claim for olive oil polyphenols

By |2018-08-12T20:40:08+03:00May 31st, 2018|EFSA, Health, High Phenolic EVOO, High Phenolic Olive Oil, Hydroxytyrosol, oleacein, oleocanthal, Oleuropein, Polyohenols, Tyrosol|

EFSA regulation Health claim for olive oil polyphenols.   The European Food Safety Authority (EFSA) is an agency of the European Union that provides independent scientific advice and communication on existing and emerging risks associated with the food chain, created by European Regulation 178/2002. EFSA's work covers all matters with a direct or indirect impact on food [...]