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Aristoleo Institute for High Phenolic Olive Oil
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Research

18 items

  • Celebrating Laconiko new facilities Manassas, Virginia

    Laconiko Client Training Event: Putting the ‘Social’ Back in Media

    High Phenolic EVOO training: the Pierrakos Brothers have maintained the warmth of personal connection while achieving unmatched quality standards.

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  • 20 Added Health Benefits if You Choose High Phenolic EVOO

    Can adding a daily tablespoon of HP EVOO really have such far reaching effect on your overall health?

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  • Aristoleo Dr. El Sayed prostate cancer oleocanthal

    Prostate Cancer and Oleocanthal

    Here is the most exciting research on oleocanthal and metastatic prostate cancer. This study validated the nutraceutical effect of oleocanthal on the progression of PC. 

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  • 2,700 year old olive tree in Aigina Greece

    2,700 year old olive tree discovered on Aigina Island

    DNA testing of this ancient tree reveals lineage to Greek arboriculture centuries older.

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  • High Phenolic EVOO vs Regular EVOO

    High Phenolic EVOO vs Regular EVOO What’s the difference? High phenolic extra virgin olive oil (EVOO) is often considered superior to regular EVOO due to its significantly higher levels of phenolic compounds. Phenolic compounds are natural antioxidants found in olive oil that contribute to its various health benefits and overall quality. Here are some well

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  • Dr Prokopios Magiatis and Dr. Eleni Melliou

    Oleocanthal in Olive Oil Lowers WBC in People Diagnosed with CLL Chronic Lymphocytic Lukemia

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  • ARISTOLEO AWARDS 2020 DOUBLE GOLD Still life painting of Olive Oil in glass jug with cork and green olive.

    5th Annual Aristoleo Awards

    5th Annual International Aristoleo Awards 2020 “The Spirit of Excellence”   As the world tips on its axis with the prolonged COVID 19 pandemic, never has the focus been more on the critical importance of a robust immune system and the natural foods that support that. This year we embraced change and held The Aristoleo

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  • The Olive Oil Wars – Clash of Consciousness

    Olive Oil Wars UPDATED May 26, 2020 The conflict within the olive oil industry began in 2012. When the EU 432/2012 labelling health claim regulation for polyphenols in olive oil came into effect. It is growing more vicious, and more manipulative. The true motives behind this conflict are becoming more obvious. One thing is clear.

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  • What’s All the Hype on High Phenolic Olive Oil Benefits?

    What’s High Phenolic Olive Oil, Anyway? “High phenolic” olive oil is a new category of olive oil recognized by the EU Health Claim Labeling Regulation 432-2012 stating that olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. This means that it is good for heart health. The health claim applies to

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  • Definition of High phenolic EVOO

    HIGH PHENOLIC EVOO FACTS – Definition of High phenolic EVOO The fact is: A new category of EVOO was created when the EU health claim labeling regulation 432/2012 for polyphenols came into effect in 2012, High phenolic EVOO was officially recognized for the first time since the age of Hippocrates, as having enhanced health benefits.

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